Winter Cheese Cooking Class for a four-hour journey of cheesy delights and a fireside fondue experience.
Learn how to make sourdough bread, croissants, fruit bread, braided bread, butter puff pastry, beer bread, rye bread and more.
Anita Robin the foodbuilder presents a vegetarian cooking class!
Gourmet festive degustation. Prepare and consume fine food and wine with Anita Robin the foodbuilder.
Exploring the Art of Bread-Making with Traditional Swiss Santa Claus Baking
Christmas baking in Swiss Style
A special cooking experience on Good Friday
Booking Software by Rezdy.com | Agent login