21 JULY

6:30PM - 10:30PM

GARCON BLEU, SOFITEL PRIVATE DINING, 103 CURRIE STREET, ADELAIDE CBD

Join us for the exclusive launch of two special limited release cuvées from Charles Heidsieck with Stephen Leroux, Chief Executive, Charles Heidsieck.

Enjoy seven champagnes paired with a bespoke menu at Sofitel Private Dining in Adelaide to celebrate the release of Blanc des Millénaires 2007 and the highly-anticipated Champagne Charlie.

Champagne Charlie is a super-premium champagne, with very limited quantities available through a highly selective network. It is our privilege to taste this rare cuvée during this event.

Few champagne houses have reached the fevered cult status enjoyed by Charles Heidsieck. Their trademark textured and complex style represents elegance and indulgence - the connoisseur's choice.

We will taste our way through...

Charles Heidsieck Brut Reserve

Charles Heidsieck Blanc de Blancs 

Charles Heidsieck Rosé Reserve

Charles Heidsieck Rosé Millésimé 2008

Charles Heidsieck Millésimé 2012

Plus

Charles Heidsieck Blanc des Millénaires 2007

Champagne Charlie

About Champagne Charlie

After 37 years, connoisseurs and enthusiasts seeking the gift of time will finally be able to rediscover the signature pleasure of savouring a bottle of Champagne Charlie.

In re-releasing Champagne Charlie, Charles Heidsieck reconnects with a tradition, paying hommage to its founder, Charles-Camille Heidsieck (1822 - 1893). In the late 1970s, Charles Heidsieck's cellar master, Daniel Thibault worked with the founder's family to develop a champagne with 'Charles' signature'. His efforts led to five historic cuvées: 1979, 1981, 1982, 1983 and 1985. 

This special release is the commemoration of the bicentennial of Charles-Camille Heidseick's birth.

Details

21 JULY 2022

6.30PM - 10.30PM

GARCON BLEU, SOFITEL PRIVATE DINING

108 CURRIE STREET, ADELAIDE CBD

$550pp

Join Stephen Leroux (Chief Executive of Charles Heidsieck) and Sara Underdown (Publisher of VINE & BUBBLE Champagne Magazine and Writer for Gourmet Traveller WINE and Delicious) for this exclusive evening.

All champagnes will be served in the spirit of generosity with full, 100ml pours.

Questions? Email sara@vineandbubble.com